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Introduction Cooking on a Budget

Key information:

Start DateEnd DateSiteDay(s)Start TimeEnd Time 
08/03/201908/03/2019College Main SiteFriday09:3014:30Full Cost / Community Learning
07/06/201907/06/2019College Main SiteFriday09:3014:30Full Cost / Community Learning

If you would like to apply, please add the course to your basket by clicking on the appropriate icon. (If there is more than one course, select the course with the start date that suits you).

Course Information:

Introduction to this course

This short course will help you minimise waste when cooking and help you make the most of the produce you have.

Entry Requirements
There are no entry requirements for this course.
Course content/units
You will learn how to cook a variety of dishes using just one chicken and a few basic healthy ingrediants.
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